{"id":3985,"date":"2018-09-17T10:27:17","date_gmt":"2018-09-17T09:27:17","guid":{"rendered":"http:\/\/www.editions-libel.fr\/maison-edition\/boutique\/histoires-de-la-gastronomie-lyonnaise\/"},"modified":"2026-01-16T10:27:47","modified_gmt":"2026-01-16T09:27:47","slug":"histoires-de-la-gastronomie-lyonnaise","status":"publish","type":"product","link":"https:\/\/www.editions-libel.fr\/maison-edition\/boutique\/histoires-de-la-gastronomie-lyonnaise\/","title":{"rendered":"Histoire(s) de la gastronomie lyonnaise"},"content":{"rendered":"[vc_row][vc_column][vc_column_text]<span style=\"text-decoration: underline;\"><a href=\"https:\/\/heyzine.com\/flip-book\/d503ef3700.html\" target=\"_blank\" rel=\"noopener noreferrer\">Feuilleter un extrait <\/a><br \/>\n<a href=\"https:\/\/www.editions-libel.fr\/maison-edition\/wp-content\/uploads\/GASTRONOMIE-SOMMAIRE.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Voir le sommaire<\/a><br \/>\n<\/span><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.editions-libel.fr\/maison-edition\/wp-content\/uploads\/Presse-GASTRONOMIE-web.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Dossier de presse<\/a><\/span><br \/>\n<span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.editions-libel.fr\/maison-edition\/wp-content\/uploads\/COMMUNIQUe-GASTRONOMIE-LANCEMENT.pdf\" target=\"_blank\" rel=\"noopener noreferrer\">Communiqu\u00e9 de presse<\/a><\/span><span style=\"text-decoration: underline;\"><a href=\"https:\/\/www.editions-libel.fr\/maison-edition\/wp-content\/uploads\/COUV-1.jpg\" target=\"_blank\" rel=\"noopener noreferrer\"><br \/>\n<\/a><a href=\"https:\/\/vimeo.com\/296371232\" target=\"_blank\" rel=\"noopener noreferrer\">Interview d\u2019Yves Rou\u00e8che<\/a><\/span><\/p>\n<p>&nbsp;<\/p>\n<p><strong>On en parle :<\/strong>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_tta_pageable no_fill_content_area=\u00a0\u00bb1&Prime; active_section=\u00a0\u00bb1&Prime; pagination_color=\u00a0\u00bborange\u00a0\u00bb][vc_tta_section title=\u00a0\u00bbSection 1&Prime; tab_id=\u00a0\u00bb1591082560146-3a346ec1-b28b\u00a0\u00bb][vc_column_text]<em>Ce livre n\u2019est pas un simple livre ! C\u2019est un stimulateur d\u2019app\u00e9tit, un livre qui donne faim et met l\u2019eau \u00e0 la bouche !<\/em><br \/>\nBlog in Lyon[\/vc_column_text][\/vc_tta_section][vc_tta_section title=\u00a0\u00bbSection 1&Prime; tab_id=\u00a0\u00bb1591086651194-4a6e158b-7fef\u00a0\u00bb][vc_column_text]<em>Ce riche livre d\u2019heures prend le tour d\u2019un ab\u00e9c\u00e9daire, d\u2019un album de contes, d\u2019un ouvrage d\u2019art. (&#8230;) Venez, entrez, quenelles, sabodets, saucisson pistach\u00e9s vous attendent et les vieux amis, m\u00eame les disparus, sont au rendez-vous. Voil\u00e0 un beau livre comme une bonne action.<\/em><br \/>\nGilles Pudlowsky[\/vc_column_text][\/vc_tta_section][vc_tta_section title=\u00a0\u00bbSection 1&Prime; tab_id=\u00a0\u00bb1591086706611-9c80a270-aa44&Prime;][vc_column_text]<em>F\u00e9licitations \u00e0 Monsieur Yves Rou\u00e8che et aux \u00e9ditions LIBEL pour ce tr\u00e8s bel ouvrage qu\u2019est \u00ab Histoire(s) de la Gastronomie Lyonnaise \u00bb.<\/em><br \/>\nJean-Paul Lacombe[\/vc_column_text][\/vc_tta_section][\/vc_tta_pageable][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"<p><span style=\"color: #ff0000;\"><strong>\u00c9puis\u00e9<br \/>\n<\/strong><\/span><\/p>\n<p><span class=\"s1\">Yves Rou\u00e8che,\u00a0 chroniqueur culinaire, revisite l\u2019histoire de la cuisine et de la gastronomie lyonnaise au travers de celle de la ville, de son terroir, de ses lieux gourmands, de ses tables mythiques, de ses sp\u00e9cialit\u00e9s historiques, ainsi que celle de tous les personnages embl\u00e9matiques qui ont marqu\u00e9 l\u2019histoire de la gastronomie lyonnaise, jusqu\u2019au XXI<sup>e<\/sup>si\u00e8cle. <\/span><span class=\"s1\">Une histoire au pluriel, car le r\u00e9cit enrichi de nombreuses anecdotes, curiosit\u00e9s, l\u00e9gendes, et histoires gourmandes in\u00e9dites, fait de ce livre un v\u00e9ritable ouvrage de r\u00e9f\u00e9rence \u00e0 l\u2019intention de tous les passionn\u00e9s d\u2019histoire locale, de cuisine et de gastronomie.<\/span><\/p>\n<p>Richement illustr\u00e9 d&rsquo;archives, cet ouvrage sollicite \u00e9galement le regard contemporain du photographe<strong> <a href=\"https:\/\/www.editions-libel.fr\/maison-edition\/author-book\/pierre-witt\/\">Pierre Witt<\/a><\/strong>.<\/p>\n","protected":false},"featured_media":9305,"template":"","meta":[],"product_cat":[76,77,82,8,15,17,43,23],"product_tag":[128,95,110,99],"class_list":["post-3985","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-gastronomie","product_cat-histoire-2","product_cat-libel","product_cat-epuises","product_cat-histoire","product_cat-lyon","product_cat-patrimoines","product_cat-regionalisme","product_tag-gastronomie","product_tag-lyon","product_tag-patrimoine","product_tag-savoir-faire"],"_links":{"self":[{"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/product\/3985","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/media\/9305"}],"wp:attachment":[{"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/media?parent=3985"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/product_cat?post=3985"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.editions-libel.fr\/maison-edition\/wp-json\/wp\/v2\/product_tag?post=3985"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}